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African Breakfast Dishes

  • Boiled Yam & Savoury Eggs -£1.99p
    Although it is uncertain from which country yams originated, yams are one of the oldest food plants known. They have been cultivated since 50,000 BC in Africa and Asia. In addition to these continents, yams also currently grow in the tropical and subtropical regions of North and South America...
    (Once purchased you will have full access to the product history, benefits, nutrtional profile and saftey)



  • Boiled and Fried Plantain - £2.99p
    Peel of the yam skin lightly and cut it to some pieces – of a small size! Wash and put the pieces in the bowl – Add water and small salt. Then put on the cooking gas...
    (Once purchased you will have full access to the product history, benefits, nutrtional profile and saftey)


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SFC CIC was born out of an event – “African Foods Seminar tagged Close to Home” staged in the Black History Month of October 2005 in Nottingham –One of the topics at the event was African Foods in Nottingham”. The forum talked about lack of African Foods Centre where Africans can sit to eat and learn how to prepare African foods

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